Considering purchasing a meat grinder? Start your meat grinder review and consideration by deciding which type of meat grinder you want; an electric meat grinder or a manual meat grinder. To find the
best meat grinder that will meet your needs consider these meat grinder product distinctions:
Manual Meat Grinder
- A manual meat grinder is just that – manually powered through good old fashioned elbow grease and muscle. A manual meat grinder is powered by a hand crank that the user turns in a circle to power meat through the meat grinder’s blades.
- Given the manual power, a manual meat grinder is typically used when processing smaller quantities of meat. Generally, a manual meat grinder grinds about 2 to 3 pounds of meat per minute.
- Adequate space will be needed on a table or countertop, as manual meat grinders are usually mounted along their edges.
Electric Meat Grinder
- An electric meat grinder will save time, avoid tired arms and muscles and grind more meat in a shorter period of time.
- Different sized electric meat grinders with varying motor sizes and watts can meet higher or lower volumes of meat grinding.
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Published 10/27/2009 12:00:00 AM
Tags: Manual Meat Grinder, Electric Meat Grinder